See ayam bakaran on Wiktionary
{ "categories": [ { "kind": "other", "name": "Frasa bahasa Indonesia", "parents": [], "source": "w" }, { "kind": "other", "langcode": "id", "name": "Nomina (frasa)", "orig": "id:Nomina (frasa)", "parents": [], "source": "w" }, { "kind": "other", "langcode": "id", "name": "Unggas", "orig": "id:Unggas", "parents": [], "source": "w" } ], "lang": "bahasa Indonesia", "lang_code": "id", "pos": "noun", "pos_title": "Nomina", "senses": [ { "glosses": [ "ayam jantan dan betina, biasanya dari bangsa yang cepat pertumbuhannya, berumur kurang dari sepuluh minggu, cocok untuk dibakar (tidak terlalu keras)" ], "id": "id-ayam_bakaran-id-noun-tCXrPahE" } ], "word": "ayam bakaran" }
{ "categories": [ "Frasa bahasa Indonesia", "id:Nomina (frasa)", "id:Unggas" ], "lang": "bahasa Indonesia", "lang_code": "id", "pos": "noun", "pos_title": "Nomina", "senses": [ { "glosses": [ "ayam jantan dan betina, biasanya dari bangsa yang cepat pertumbuhannya, berumur kurang dari sepuluh minggu, cocok untuk dibakar (tidak terlalu keras)" ] } ], "word": "ayam bakaran" }
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-05-10 from the idwiktionary dump dated 2025-05-01 using wiktextract (85b9f46 and 1b6da77). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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